It's made with only three ingredients - cake mix, frozen fruit and pop! There was an error submitting your subscription. Three ingredient peach cobbler, also known as peach cobbler dump cake, is such an easy recipe that even the most inexperienced bakers can whip this dessert up! It bakes in the oven for 45 to 50 minutes- until everything is golden and bubbly. This worked perfectly! Required fields are marked *. Slice the butter into thin squares and lay them side by side on top of the powder. In a small microwavable bowl, combine peaches, 2 tbsp. Yuk. Pat the biscuit topping over the fruit. It is used as well. And frankly, theres something so nostalgic about the flavor of cake mix cakes. They're packed and canned at the peak of their freshness, so they taste every bit as good as fresh peaches. Make sure you dont discard the syrup, it goes into the crockpot along with the peaches. Set aside. Preheat the oven to 350 F. Spray a 913 inch pan with non-stick cooking spray. Be blessed, But brace yourselfit just got better. And I am glad to know that the erythritol worked. I think it wouldve been great with the original amount or even none at all. Spray your baking dish with cooking spray to start. Dont let the name fool you though. Do not mix the cake mix into the peaches. Grease a 9x13 casserole dish with butter or cooking spray. Just layer the ingredients, pop the dish into the oven, and bake. The secret it a pumpkin peanut butter flavored spread. And this post has 23 three-ingredient slow cooker recipes! Yield: 8 Servings Ingredients 1 can Peach pie filling, 21 oz. I love dessert recipes, but this one takes the cake. Cut the butter into 12 pieces and distribute the slices over top of the cake mix. * Be sure to see the recipe card below for the full ingredients list & instructions! 1.Place water and trivet inside Instant Pot. * Percent Daily Values are based on a 2,000 calorie diet. All I have is diced peaches in heavy syrup. The print is way too light. Please take a moment to comment letting me know how you liked it & consider giving it a 5 star rating. I have a question do u have tomix the cake ingredient or do u just lay the cake mix out on the peach with out putting the ingredients in the cake mix I mean do uhabe to add the eggs oil water to the cake, This may be a stupid question but do you mix up the cake mix before adding to peaches? Im dying to try this. Some of you may be wondering why I wouldnt just use a cake mix. THREE: Slice butter sticks into thin slices and place over the top of the cake mix covering as much of the top as possible. Click HERE to Join us for 40 Days of Decluttering,
Thanks for sharing the recipe. Dump a can of Peaches,.. then Dump a package of White Cake Mix,.. then just pats of butter all ore it,.. maybe 12 thin pats,.. and I sprinkled a tablespoon of White n a tablespoon of Brown sugar,. You can also make it with fresh fruit, if that's what you have on hand. Stir and serve. It literally only takes about 10 minutes to put together, and its so delicious! All content is for your personal enjoyment & content herein is in no way to be used for commercial purposes. Please read my disclosure policy. 3/4 cup all-purpose flour 2 teaspoons baking powder 1/8 teaspoon salt 3/4 cup milk 1/2 teaspoon vanilla Instructions Drain peaches and mix with 1/4 cup sugar. Should be fine. You are correct, it is wonderful and will be making it again. Im so happy you shared that with me. https://amandascookin.com/apple-cobbler-crockpot/, 2 15-ounce cans peach chunks in light syrup, 1 teaspoon cinnamon sugar (1/4 teaspoon cinnamon + teaspoon sugar) OPTIONAL. But you'll find that peaches are packed a few different ways, and that decision definitely impacts their nutritional value. Thanks. Hey you seem to know what your doing when it comes to making cobbler. Chocolate cake mix with cherry pie filling then powdered sugar over the finished product. Learn how your comment data is processed. Leave a Comment,
As an Amazon Associate, I earn from qualifying purchases at no cost to you. 3. Preheat oven to 350 degrees F. Slice butter into pieces and add to a 9x13 inch baking dish. The ingredients list for this 3-ingredient peach cobbler is short and sweet: A box of yellow cake mix, two cans of peaches, and a stick of butter. Not a time saver and awful! Peach Cobbler goes by many names: Peach Cobbler, Peach Dump Cake, Boysouts Cake, Sprinkle Cake, No-mix cake, 3-ingedient cake but no matter what you call it, it always tastes great. I would suggest using the oven for reheating the entire pan of Peach Cobbler at once instead of using the microwave. It works best if you macerate the fruit with sugar for a few hours before baking the cobbler, though. Is it supposed to be like that? Lol it was soupy so I put it in for another 20 min. In a saucepan, bring peaches and reserved 1/4 cup juice just to a boil. So easy and left overs were good next day. That said, this peach cobbler is a type of dump cake that includes a layer of fruit at the bottom. What a soupy disaster. Then cut the butter into chunks and melt. both cans, looked like soup. Tasted great. 5 star for me. Have a great day, friends! This recipe is amazing and thats an understatement. In one place you say you can use canned peaches in heavy syrup or fresh peaches (with the cooking instructions). If you like cinnamon, you might want a little bit of sugar and cinnamon to sprinkle on top (but that's optional). Serve with ice cream or whipped cream if desired. Remove pan of Peach Cobbler from the fridge and allow it to come to room temperature. I am using French peaches, what kind of syrup should I use and a cup right ? I had doubts about the ratio of flour to liquids and I was Spread the peaches out evenly. We have not tested this recipe with juice as opposed to syrup. You could also add in your favorite dessert spices to the mix, like cardamom, cloves, nutmeg, allspice, or ground ginger. If you want to add a dash of spiciness to your peach cobbler, you can make it using a spice cake mix. Today I am sharing a regular peach dump cake without cake mix. Use the microwave in 30 second intervals, or melt in a small pan over low-medium heat. Your email address will not be published. Sprinkle cinnamon on top of the peaches. My mom always made box mix cakes, so thats what I grew up on. Did you use a gluten free flour blend in place of the flour? Your ink may be going out, or check the settings that it set to 90% to 100% black. Sprinkle cake mix on top and pour melted butter all over. baking pan. And I would think it would be pretty easy to substitute other canned fruits to make different varieties of cake mix cobbler. I had read about cake mix cobblers before, and I finally decided to give it a go. Visit all my recommended products at Paulas Picks on Amazon. Thanks. In the recipe card it states to use two 29 oz. Stained Glass Sidewalk Chalk Art with Kids an easy outdoor activity that kids love! A deliciousand easy recipe that the whole family will love! I like Peach Pie Filling but you could use canned peaches. You can also spray it with baking spray. Canned or fresh peaches- both taste delicious. Sure was easy to make. Make an easy Crock Pot peach cobbler with cake mix and just two other ingredients! For the past 10 years, Ive been sharing easy, delicious recipes with the world. Your recipe will get dumped, sorry. How much flour should I be using?? Try using three cups of fresh blueberries, raspberries, strawberries, nectarines, cherries, plums, or any other juicy fruit you have available. 1/2 cup pecans, roughly chopped (optional) Preheat oven to 350 degrees. Step 2: Dump the can of peaches in heavy syrup into the bottom of the slow cooker or crockpot. I like doing different twists with this. Being a mom on a budget, when cooking, my favorite four words to see describing a recipe include: Cheap, Easy, Fast, and Yummy recipes. Thank you You could use the recipe for our crockpot apple cobbler and achieve a similar result https://amandascookin.com/apple-cobbler-crockpot/, Now I need to go shopping!!!! Fortunately,Scotch-Brite Non-Scratch Scrub Spongesare here to aid with the clean-up process. I used peaches in juice. Its made in the crockpot, which means your house is going to smell amazing too. Bake at 350 degrees for 45-50 minutes or until top is lightly browned. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi there, so glad you are here! Do you have questions about the saving recipes to your Recipe Box? Bake for 40 - 45 minutes, until golden and bubbly. Heres what you will need: Obsessed with peaches? Thanks for letting me know. Preheat oven to 375 degrees. But if you happen to have any leftovers or would like to bake this in advance and then reheat, heres how you would do that: Once your cobbler is cooked and cooled, cover with plastic wrap and refrigerate for up to 5 days. no, I used a glass 913 pyrex and baked exactly as listed. TWO: Add undrained peaches to baking dish. It was bubbling in the oven. Beat in the egg, then gently fold in the flour and baking powder until well combined, without overmixing. Banana chocolate muffins - 3 ingredients. Read on to learn how to make the easiest and best peach cobbler you've ever tried. Make sure it's evenly spread as well. Pour peaches into a baking dish. The cake is ready when it is golden-brown: When you're ready to bake, preheat the oven to 375 degrees Fahrenheit. It was called MOPS and I looked forward to it each week. Thank you so much. Try these recipes out next: Peach Dumplings, Fresh Peaches and Cream Pie, Peach Raspberry Cobbler, and Peach Galette. She stated to use Del Monte brand peaches. This Peach Cobbler Recipe is easy, homemade and downright heavenly. The peels will come right off without any inconvenience. This information will not be used for any purpose other than enabling you to post a comment. Finally, youll melt one stick (1/2 cup) of butter and drizzle it on top. I actually have another one in the oven now. Then youll top that cake mix with the peaches and their liquid and give it all a little stir. You can also just cut it into slices & place it evenly over the cake. 2012 2023 All recipes & images are original & the sole property of CallMePMc.com All Rights Reserved. your right hard to cover all of the cake mix and this turns out more like glue. Please try again. They were so totally off the charts! This, I promised you some desserts with very few ingredients. ), 2 cans peach slices (Peach pie filling also works which means no peeling the Georgia peaches! Even farther down are several other desserts with less than 5 ingredients. My family has been doing this for years. It should be ok, just may be harder to clean, i m going to substitute peaches for blueberries or blackberries..i love all fruits i love easy recipes i need some fast 3 ingredient appetizers if you have any..ty love your recipes..keep em coming. coating dish with cooking spray Coat your casserole dish with non-stick cooking spray or grease the dish. And since several in my family eat gluten free, I like to make gluten free versions of dump cake. You'll find the full list of ingredients, including the step-by-step instructions, at the end of this article. 2022 RECIPEBOY. Step 1. That makes it on the top of our list of go-to desserts to make for holiday dinners, backyard barbecues, and potluck events. Laurens Latest a food and lifestyle blog for busy parents, featuring family-friendly, tried and true recipes. Peach Cobbler Dump Cake Step 1: Gather all of your ingredients. When thinking about how to make peach cobber, just remember that its as easy as 1, 2, 3 because there are three ingredients and three steps. You need to create enough liquid to ensure that the cake mix gets hydrated as it bakes. Help! You can certainly try juice, but I'm not sure of the outcome since I haven't tried it myself. How to make 3 Ingredient Peach Cobbler: You'll need only three ingredients: one box of yellow cake mix, 2 cans of sliced peaches in light syrup and 1 stick of butter. Peel and slice fresh peaches into chunks (or drain canned peaches). As an Amazon Associate, I earn from qualifying purchases. It tastes SO delicious that people think I spend hours baking the cobbler; In reality, I finish making this dessert before the oven has finished pre-heating. Instructions. Place the pan in the oven while it preheats, to allow the butter to melt. Pour the dry cake mix on top. Lightly spray the inside of a 12-cup bundt pan with cooking spray to prevent the bottom of the cake from sticking. 1. To cook while camping- place 15 coals on top of the pan and 5-8 underneath. Slice the butter into thin pieces, and add it on top of the cake mix. 1/4 teaspoon cinnamon + 3/4 teaspoon sugar. That is how most people make it, but if you have read the ingredients on a cake mix you know it contains all kinds of things. For fresh peaches, youll want to peel, slice, and cover them in 2/3 cups. Yes, even in this day and age of empty store shelves you should be able to find the ingredients needed for this recipe. Preheat oven to 350 F. Add sliced peaches to the baking pan and spread evenly. Melt 1 tablespoon of butter and brush over the bottom of a 913-inch baking dish. *. In a microwave-safe bowl, melt the butter. Ingredients 2 1/2 cups mixed frozen berries (or any other type of frozen fruit you like) 2 to 2 1/2 cups Sprite (or other clear pop) 1 box white cake mix Instructions Preheat oven to 350F. Drizzle the melted butter evenly over the top. Pour 2 cans of peaches into the prepared pan. Or with a scoop of vanilla ice cream on top for an after-dinner snack or add some whipped cream for a quick dessert. Sprinkle peaches with ground cinnamon. Other peaches are packed in light syrup containing water and sugar, which adds around 85 calories. The cold creaminess mixing with the hot and gooey cobbler is HEAVEN. My mom has made the peach dump cake version for years. The recipe I learned is originally made in a dutch oven over a campfire and can be made quickly with just about any canned fruit. I also dont always have a cake mix on hand. Preheat oven to 350 degrees F. Spray a 9x13-inch baking dish with nonstick cooking spray. And dont worry! Next, I prefer a white or yellow cake mix, but a butter cake mix will also work for this recipe, Finally, guess what! I always have a few different kinds on hand and will stock up when they are on sale. Sprinkle half of the dry cake mix into your prepared dish. Hi! I have fresh peaches that I froze from last summer I can use them the same way rgt. I recently saw a recipe on Epicurious for a homemade cake mix. Heres the deal. This 3-ingredient peach cobbler recipe is not only easy to make, but it's also easy to customize. Amanda Formaro is the crafty, entrepreneurial mother of four grown children. Thought you might like to know for people who want to reduce their sugar intake. All in all, this cobbler had the perfect level of sweetness for our liking, but it wasn't too sweet that we couldn't drizzle some caramel sauce on top (something that we totally recommend!). Preheat oven to375 degrees. Drizzle with melted butter and reserved syrup, doing your best to cover all the cake mix with liquid. Let us know what you think! Sprinkle the pecans, brown sugar, and toffee bits. Melt the butter in a microwave-safe bowl or in a small pot on the stovetop. Servings 15 people Ingredients 2 cans sliced peaches in heavy syrup 1 box Yellow Cake Mix 3/4 cup melted butter Cinnamon Instructions Preheat oven to 350 degrees and grease a casserole dish (approximately 9 X 13). This peach dump cake recipe is the easiest dessert to make with just 3 simple ingredients, one dish and is basically hands-off. That's it! Join thousands of subscribers and get easy recipes via email for FREE! In a bowl whisk together the flour, sugar, baking powder, baking soda, and salt. Lauren, this peach cobbler looks so so good!! The best Peach Cobbler Recipe with only 3 Ingredients! The most simple fruit cobbler recipe ever - Cake Mix Cobbler! Empty the entire contents of the other can of peaches (with syrup) into the 139 pan. And you're only four ingredients away from making it! I guess you need a measurement for how much of the juice to use. I'd like to receive the free email course. Colonel Johnson was one of our troop leaders and he taught us how to make this. Bake the uncovered dish for approximately 30 to 35 minutes or until the cobbler is golden brown. I have quarts of home canned peaches. Prep Time 5 minutes Cook Time 45 minutes Total Time 50 minutes Ingredients 1 1/4 cups flour 1 cup sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2- 29 ounce cans sliced peaches, undrained 3/4 cup butter, melted Instructions Spray the crockpot with some nonstick cooking spray to avoid sticking. I thought I had enough fluid. I havent reheated it the whole pan before. In a sauce pan, melt the butter and add it to the bowl. A: I prefer yellow cake mix, it provides more of a cobbler taste, but in a pinch you can try other dry cake mix when making cobbler! 3 Ingredient French Vanilla Peach Cobbler is honestly as simple as it sounds. Or you could just take your cold (frozen) butter and use a vegetable peeler (as my husband does) to peel layers of it to place on this cake- it covers larger areas this way.